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Artichoke-Scrambled Eggs Benedict
Cooking — Roasted artichoke bottoms stand in for English muffins in this quick yet elegant supper. Substitute roasted mushrooms for the pancetta for a vegetarian option. Serve with roasted new potatoes or a fresh tossed salad. Tip: Shopping tip: Artichoke ...More…
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Banana-Bran Muffins
Cooking — By the end of the week, any bananas left in the fruit bowl are past their prime--just right for these moist bran muffins. Add a handful of dark chocolate chips to entice children to enjoy a fiber-rich treat. Ingredient Notes: You can use ...More…
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Sauteed Pork Loin with Honey Sauce
Cooking — In a deep sauté pan over medium heat, warm the vegetable oil. Salt and pepper the pork loin and place into the pan. Over medium-high heat, brown the pork for 2 to 4 minutes on each side. You want to brown all the surfaces of the meat. Then cover ...More…
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Pork Loin with Rice
Cooking — Jan D'Esposo studied art at Bennington College in Vermont and Yale University. Today she lives in Puerto Rico's Old San Juan. She paints, runs an art gallery and a wonderful little inn with ten rooms and a serious kitchen. When she sets a table .. ...More…
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Ham & Swiss Rösti
Cooking — Rösti is a traditional Swiss potato pancake typically served as a side dish. Here, we add ham and cheese to transform it into an easy weeknight supper. Make it a meal: Enjoy with steamed asparagus and chunky applesauce on the side. Beat egg in a ...More…
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Sharon's Eggs Benedict
Cooking — Prepare hollandaise sauce as directed on package with 4 tablespooons butter and 1 cup milk. Cut muffins in half and spread with the remaining 2 tablespoons butter and grill on one side. Warm the ham in a separate frying pan with a little water to ...More…
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Grandma Moss' Tex-Mex Breakfast Casserole
Cooking — Serve with salsa, fruit plate, muffins, orange juice and coffee. Night before or one hour prior to serving: Spray one 9 inch quiche dish with cooking spray. Layer in dish the first set of ingredients. In a separate bowl, mix batter and ...More…
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Apple Sausage Puff Pancake
Cooking — Preheat oven to 425 degrees F. In medium bowl, combine all ingredients except margarine. Beat until smooth. Place 1 tablespoon of margarine into six 2-cup ramekins, and heat in preheated oven until margarine is melted. Carefully pour batter into ...More…
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Italian Scrambled Eggs
Cooking — In a large nonstick skillet, melt 2 tablespoons of the unsalted butter. Add the prosciutto and cook over moderate heat, stirring occasionally, until lightly browned, approximately 5 minutes. In a medium size bowl, add the eggs, Italian seasoning, ...More…
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Bacony Barley Salad with Marinated Shrimp
Cooking — Here's a great example of how to cook a healthy dish in minutes - simply cook the bacon in the same pan as the barley to enrich the flavor, add some purchased cooked shrimp, a few aromatic vegetables, and you've got dinner (or a hearty potluck ...More…
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Barbecued Pork Sandwiches
Cooking — Smoky grilled onion and your favorite barbecue sauce transform grilled pork tenderloin into a hearty summer sandwich. If you're concerned about sodium, be sure to choose a lower-sodium barbecue sauce. Make Ahead Tip: Cover and refrigerate for up ...More…
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Asparagus Soup
Cooking — This creamless but still creamy soup is a great lunch or summer-night dinner on its own - but you can also spoon it over lump crabmeat, cooked shrimp or cubed tofu for a heftier meal. Place broth, water, potato, shallot, garlic, thyme, savory (or ...More…