Heat oil in a large, deep skillet. Saute onion, green pepper, garlic, chili powder and cumin. Stir in tomatoes, chickpeas and corn. Reduce heat to low and simmer 15 to 20 minutes, or until thickened and heated through.
Combine pasta and sauce. ...
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Combine pasta and sauce. ...
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See Also:
- Healthy Cooking
- Healthy Living
- Main Dishes
- Pasta
- Recipes
- Recipes > Healthy Cooking
- Recipes > Healthy Cooking > Main Dishes
- Recipes > Healthy Cooking > Main Dishes > Pasta
- Recipes > Healthy Living
- Recipes > Healthy Living > Main Dishes
- Recipes > Healthy Living > Main Dishes > Pasta
- Southwestern
- Vegetarian
- Vegetarian Pasta