In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.
May 27, 2007 Wonderful! Try this easy recipe--it's delicious and a snap to make. I doubled it and ...
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May 27, 2007 Wonderful! Try this easy recipe--it's delicious and a snap to make. I doubled it and ...
More Information