Peel and cube the turnip. Cook in a saucepan in salted water until very tender. Drain then mash with the butter or margarine, salt, pepper and garlic powder to taste. Set aside.
In a skillet fry the bacon until nice and crispy. Remove from the ...
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In a skillet fry the bacon until nice and crispy. Remove from the ...
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- Recipes > Everyday Cooking > Winter > Turnip
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