In a large bowl, stir together the all-purpose flour, whole wheat flour, wheat germ, and baking powder. Make a well in the center, and stir in the egg yolks, applesauce and milk until fairly smooth. If the batter seems too thick, stir in more ...
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See Also:
- Applesauce
- Breakfast
- Breakfast & Brunch
- Healthy Cooking
- Low-Sodium Recipes
- Pancakes
- Recipes
- Recipes > Breakfast & Brunch
- Recipes > Breakfast & Brunch > Pancakes
- Recipes > Healthy Cooking
- Recipes > Healthy Cooking > Low-Sodium Recipes
- Recipes > Healthy Cooking > Low-Sodium Recipes > Breakfast
- Wheat
- Wheat Germ