In a large mixing bowl, beat molasses, honey, oil and eggs until well-mixed. Combine dry ingredients and add alternately with the milk to the egg mixture. Pour batter into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for ...
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- Baking
- Desserts
- Gingerbread
- Herbs & Spices
- Recipes
- Recipes > Baking
- Recipes > Desserts
- Recipes > Herbs & Spices
- Recipes > Herbs & Spices > Christmas
- Recipes > Herbs & Spices > Christmas > Baking
- Recipes > Herbs & Spices > Christmas > Baking > Gingerbread
- Recipes > Taste of Home
- Recipes > US Regional & Ethnic
- Taste of Home
- US Regional & Ethnic
- Wheat
- Whole Wheat