Preheat oven to 400 degrees F (200 degrees C). Grease 12 3-inch tart pans.
Roll out pastry and fit carefully into greased tart tins. Set aside.
In a large bowl, beat eggs, then beat in brown sugar. Stir in vinegar and vanilla extract. Mix well, ...
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Roll out pastry and fit carefully into greased tart tins. Set aside.
In a large bowl, beat eggs, then beat in brown sugar. Stir in vinegar and vanilla extract. Mix well, ...
More Information
See Also:
- Baking
- Butter
- Custard & Cream Pies
- Dessert Pies
- Desserts
- Nut Pies
- Pies
- Recipes
- Recipes > Baking
- Recipes > Baking > Pies
- Recipes > Baking > Pies > Tarts
- Recipes > Desserts
- Recipes > Desserts > Dessert Pies
- Recipes > Desserts > Dessert Pies > Custard & Cream Pies
- Recipes > Desserts > Dessert Pies > Nut Pies
- Tarts