Preheat oven to 400 degrees F (205 degrees C). Coat a baking sheet with a nonstick spray.
Shake the chicken pieces with the seasoned flour. Beat egg whites with 1 tablespoon water, and place egg mixture in a shallow dish or bowl. Dip seasoned ...
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Shake the chicken pieces with the seasoned flour. Beat egg whites with 1 tablespoon water, and place egg mixture in a shallow dish or bowl. Dip seasoned ...
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See Also:
- Appetizers & Snacks
- Buffalo
- Buffalo Chicken
- Chicken
- Chicken Fingers
- Healthy Living
- New England & Northeast
- Recipes
- Recipes > Appetizers & Snacks
- Recipes > Appetizers & Snacks > Spicy
- Recipes > Healthy Living
- Recipes > Healthy Living > Sugar-Free
- Recipes > US Regional & Ethnic
- Recipes > US Regional & Ethnic > New England & Northeast
- Recipes > US Regional & Ethnic > New England & Northeast > New York
- Recipes > US Regional & Ethnic > New England & Northeast > New York > Buffalo
- Sugar-Free
- US Regional & Ethnic