In a large bowl, mix together the sugar, molasses, and lard until smooth. Rinse molasses out of the measuring cup with hot water. Stir in eggs. Combine the flour, baking soda, salt, cinnamon and ginger; stir into the batter to make a soft dough. ...
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- Recipes > US Regional & Ethnic
- Recipes > US Regional & Ethnic > Midwest
- Recipes > US Regional & Ethnic > Midwest > Illinois
- USA Regional & Ethnic
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