Preheat oven to 350 degrees F (175 degrees C). Rinse the breasts in cold water, and place in baking dish. Splash with vermouth, then season with salt; set aside.
In a medium bowl, combine orange zest, orange juice, lemon juice, brown sugar, ...
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In a medium bowl, combine orange zest, orange juice, lemon juice, brown sugar, ...
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See Also:
- 45 Minute Main Dishes
- Caraway
- Everyday Cooking
- Game Meats
- Glaze
- Goose
- Hanukkah
- Herbs & Spices
- Holidays & Events
- Main Dish
- Meat & Poultry
- Recipes
- Recipes > Everyday Cooking
- Recipes > Everyday Cooking > Quick & Easy
- Recipes > Everyday Cooking > Quick & Easy > 45 Minute Main Dishes
- Recipes > Herbs & Spices
- Recipes > Herbs & Spices > Spices
- Recipes > Herbs & Spices > Spices > Caraway
- Recipes > Holidays & Events
- Recipes > Holidays & Events > Hanukkah
- Recipes > Main Dish
- Recipes > Main Dish > Gourmet
- Recipes > Meat & Poultry
- Recipes > Meat & Poultry > Game Meats
- Recipes > Meat & Poultry > Game Meats > Goose
- Spices
- Wild Goose