Heat 1/3 cup oil in a medium saucepan over medium low heat, and whisk in flour. Whisking constantly, cook 5 to 7 minutes, until a golden brown roux has formed.
Heat 2 tablespoons oil in a large, heavy saucepan over medium high heat. Stir in okra, ...
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Heat 2 tablespoons oil in a large, heavy saucepan over medium high heat. Stir in okra, ...
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- Bay Leaves
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