Dip mochi into soy sauce, then place on a baking sheet. Let bake for about 5 minutes, or until heated through.
While mochi is cooking, cut the dried seaweed into 8 strips. Place these strips in a large frying pan over medium heat. When they are ...
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While mochi is cooking, cut the dried seaweed into 8 strips. Place these strips in a large frying pan over medium heat. When they are ...
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See Also:
- Appetizers
- Asia
- Broiled
- Everyday Cooking
- Healthy Cooking
- Healthy Living
- Holidays & Events
- Japan
- Low-Cholesterol
- New Year
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- Recipes > Everyday Cooking
- Recipes > Everyday Cooking > Gourmet
- Recipes > Healthy Cooking
- Recipes > Healthy Cooking > Appetizers
- Recipes > Healthy Living
- Recipes > Healthy Living > Appetizers
- Recipes > Healthy Living > Low-Cholesterol
- Recipes > Holidays & Events
- Recipes > Holidays & Events > New Year
- Recipes > World Cuisine
- Recipes > World Cuisine > Asia
- Recipes > World Cuisine > Asia > Japan
- Seaweed
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