In a blender or food processor, combine sugar, vinegar, oil, Worcestershire sauce, ketchup and onion, and process until smooth. Set aside.
In a large bowl, toss together the spinach, water chestnuts, bacon and eggs. Serve with the dressing.
Crisp ...
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In a large bowl, toss together the spinach, water chestnuts, bacon and eggs. Serve with the dressing.
Crisp ...
More Information
See Also:
- Fresh Spinach
- Fruits & Vegetables
- Green Salads
- Recipes
- Recipes > Fruits & Vegetables
- Recipes > Fruits & Vegetables > Vegetables
- Recipes > Fruits & Vegetables > Vegetables > NZ
- Recipes > Fruits & Vegetables > Vegetables > NZ > Spinach
- Recipes > Fruits & Vegetables > Vegetables > Spinach
- Recipes > Salad
- Recipes > Salad > Green Salads
- Salad
- Spinach
- Spinach Salad
- Vegetables