Put lamb, salt, pepper, and flour in large mixing bowl. Toss to coat meat evenly. Brown meat in frying pan with bacon fat.
Add carrots, onions, potatoes, thyme, bay leaves, and wine to pot. Reduce heat, and simmer covered for 20 minutes until ...
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Add carrots, onions, potatoes, thyme, bay leaves, and wine to pot. Reduce heat, and simmer covered for 20 minutes until ...
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See Also:
- Holidays & Events
- Irish
- Irish Stew
- Lamb
- Lamb Stew
- Main Dish
- Meat & Poultry
- Recipes
- Recipes > Holidays & Events
- Recipes > Holidays & Events > St. Patricks Day
- Recipes > Holidays & Events > St. Patricks Day > Irish Stew
- Recipes > Main Dish
- Recipes > Main Dish > Gourmet
- Recipes > Main Dish > Gourmet > Lamb
- Recipes > Meat & Poultry
- Recipes > Meat & Poultry > Lamb
- Recipes > Soups, Stews & Chilies
- Recipes > Soups, Stews & Chilies > Stews
- Soups, Stews & Chilies
- Stew
- Stews
- St. Patricks Day