In a large stock pot over medium heat, combine the apple cider, orange juice, pineapple juice, cinnamon sticks, cloves and honey. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out ...
More Information
More Information
See Also:
- Cider
- Old Virginia
- Recipes
- Recipes > Drinks
- Recipes > Drinks > Cider
- Recipes > USA Regional & Ethnic
- Recipes > USA Regional & Ethnic > Southern USA
- Recipes > USA Regional & Ethnic > Southern USA > Virginia
- Recipes > US Regional & Ethnic
- Recipes > US Regional & Ethnic > Southern U.S.
- Recipes > US Regional & Ethnic > Southern U.S. > Virginia
- Southern U.S.
- Southern USA
- USA Regional & Ethnic
- US Regional & Ethnic
- Virginia