In a large bowl, toss broccoli florets with the extra virgin olive oil, sea salt, pepper and garlic. Spread the broccoli out in an even layer on a baking sheet.
Bake in the preheated oven until florets are tender enough to pierce the stems with a ...
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Bake in the preheated oven until florets are tender enough to pierce the stems with a ...
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- Broccoli
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- Garlic
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- Lemon
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