Heat the vegetable oil in a large saucepan over medium heat. Stir in the red pepper flakes and cook until they begin to sizzle, then stir in the minced onion. Reduce the heat to low, cover, and cook, stirring occasionally until the onions have ...
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- Appetizers & Snacks
- Chutney
- Dips & Spreads
- Fruits
- Fruits & Vegetables
- India
- Pineapple
- Recipes
- Recipes > Appetizers & Snacks
- Recipes > Appetizers & Snacks > Dips & Spreads
- Recipes > Appetizers & Snacks > Dips & Spreads > Chutney
- Recipes > Fruits & Vegetables
- Recipes > Fruits & Vegetables > Fruits
- Recipes > Fruits & Vegetables > Fruits > Pineapple
- Recipes > World Cuisine
- Recipes > World Cuisine > India
- World Cuisine