This is the perfect sensual side for a romantic Valentine's Day dinner.
* Cut the hard ends off the asparagus and discard. Using a vegetable steamer set on medium heat, steam for 10 minutes, until cooked but still firm.
* Heat a large sauté pan ...
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* Cut the hard ends off the asparagus and discard. Using a vegetable steamer set on medium heat, steam for 10 minutes, until cooked but still firm.
* Heat a large sauté pan ...
More Information