Pumpkin Tea Loaf With Brandy "Cream" Sauce

For the Pumpkin Tea Loaf:
For the Brandy "Cream" Sauce:
* Preheat the oven to 350 degrees F. Lightly oil a loaf pan and set aside.
* In a large bowl, combine the pumpkin, sugar, apple and oil.
* In a separate bowl, mix together the tofu, flour, ...
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