Meanwhile, in a food processor or blender combine the red peppers, tofu, garlic, basil, vinegar, salt, pepper, and olive oil.
Drain the pasta and toss with the sauce, then add the artichokes.
Variation: You can also use 1 cup chopped oil ...
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Drain the pasta and toss with the sauce, then add the artichokes.
Variation: You can also use 1 cup chopped oil ...
More Information