Mash a spoonful of miso in some vinegar until dissolved. Add water and spices to taste.
Use, maybe, twice as much water as vinegar. Experiment with different spices; some I like to use are oregano or italian seasonings, black pepper and ...
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Use, maybe, twice as much water as vinegar. Experiment with different spices; some I like to use are oregano or italian seasonings, black pepper and ...
More Information