FRESH oregano, basil, green onion, (I used my herbs cut from plant so I don't know measurements) about 2 sprigs each
Sautee all ingredients on medium-high heat (EXCEPT collards) in a heavy bottom pan, when everything is beginning to brown add ...
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Sautee all ingredients on medium-high heat (EXCEPT collards) in a heavy bottom pan, when everything is beginning to brown add ...
More Information