Sautee the onion in a little oil, then add the carrots, swede, parsnip, potatoes and parsley and sweat over a medium heat for five minutes.
Season, add a little stock and lower heat. Simmer on the lowest possible heat for 45 minutes, adding stock ...
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Season, add a little stock and lower heat. Simmer on the lowest possible heat for 45 minutes, adding stock ...
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