In a microvawe bowl, pour a teaspoonful of olive oil, 1 layer tomatoes, chopped garlic , oregano salt and pepper,
In Italy we use either garlic/oregano or onion/basil tomato sauces.
It's a traditional tomato sauce, but quicker.
Slice tomatoes (if ...
More Information
In Italy we use either garlic/oregano or onion/basil tomato sauces.
It's a traditional tomato sauce, but quicker.
Slice tomatoes (if ...
More Information