Put the marjoram, bay leaves, lemon rind and coriander seeds in a pan with the white wine and simmer gently for 10 minutes.
Return to the pan, add the mushrooms and simmer for 4 minutes.
PASTA-WORLD Issue #49. September 30/98.
To Garnish: Fresh ...
More Information
Return to the pan, add the mushrooms and simmer for 4 minutes.
PASTA-WORLD Issue #49. September 30/98.
To Garnish: Fresh ...
More Information