Slice into wedges. In a large saucepan, combine tomatillos, chiles, onion, garlic, broth, and seasonings.
Husk and wash tomatillos.
Bring to a boil, reduce heat, and simmer 20 minutes.
Pour into a blender and pulse to desired consistency.
Makes ...
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Husk and wash tomatillos.
Bring to a boil, reduce heat, and simmer 20 minutes.
Pour into a blender and pulse to desired consistency.
Makes ...
More Information