Cover and cook over low heat without lifting lid for 20 minutes.
Stir; continue cooking until veggies are tender and most of the water is absorbed.
Add more water, as necessary, so dish is thick but slightly soupy.
This is what we had for lunch ...
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Stir; continue cooking until veggies are tender and most of the water is absorbed.
Add more water, as necessary, so dish is thick but slightly soupy.
This is what we had for lunch ...
More Information