Reduce heat and simmer for 45 minutes, or until sauce is thickened.
Reduce the heat to low; cook; stirring often, for 30 to 35 minutes, or until thick and smooth.
1. In a small bowl, combine the boiling water and mushrooms.
Let soak until ...
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Reduce the heat to low; cook; stirring often, for 30 to 35 minutes, or until thick and smooth.
1. In a small bowl, combine the boiling water and mushrooms.
Let soak until ...
More Information