Chill until ready to serve. Shake again before using. Makes 1/2 cup.
Helpful Hint: Dressing is best if made at least 30 minutes ahead of time.
Per Tablespoon: 92 Cal.; 1g Prot.; 10g Fat; 1g Carb.; 0 Chol.; 133mg Sod.; 0 Fiber
Place all ...
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Helpful Hint: Dressing is best if made at least 30 minutes ahead of time.
Per Tablespoon: 92 Cal.; 1g Prot.; 10g Fat; 1g Carb.; 0 Chol.; 133mg Sod.; 0 Fiber
Place all ...
More Information