Whisk in 1 cup of water and cook over medium heat, whisking constantly until it thickens and bubbles.
Cook until thickened and bubbly (it will have the consistency of a nacho cheese sauce).
1/2 cup vegetable oil (to reduce fat, I have ...
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Cook until thickened and bubbly (it will have the consistency of a nacho cheese sauce).
1/2 cup vegetable oil (to reduce fat, I have ...
More Information