Bhaante Ka Bhurta - Aubergine (Eggplant) Smasher

Lower heat, add aubergines (eggplant) pulp and stir-fry for another 10 minutes or so.
Increase onions to .5 C. and add .5 C. - _ C. fresh or frozen peas at the time you add the onions.
This side dish now becomes the main attraction served with ...
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