Halve the onions lengthwise and then slice them thin, again lengthwise.
Add the sliced onions and fry, stirring frequently, until the onions begin to turn brown.
In a large saucepan (if the dutch oven above isn't too brown at the bottom you can ...
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Add the sliced onions and fry, stirring frequently, until the onions begin to turn brown.
In a large saucepan (if the dutch oven above isn't too brown at the bottom you can ...
More Information