Bring to a boil; cover, reduce heat, and simmer for 10 minutes or until vegetables are tender.
Drain; combine vegetables with chopped squash and 1/3 cup water in container of an electric blender or food processor.
Melt butter in a large Dutch ...
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Drain; combine vegetables with chopped squash and 1/3 cup water in container of an electric blender or food processor.
Melt butter in a large Dutch ...
More Information