Cook the garlic and onion in it for about two minutes on medium or medium-low heat, until the onion is a bit tender and translucent.
Bring the gravy to a boil on medium to medium-high heat, stirring constantly -- the gravy has to boil for it to ...
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Bring the gravy to a boil on medium to medium-high heat, stirring constantly -- the gravy has to boil for it to ...
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