In a bowl, combine dry tofu scrambler with water, basil & sage.
Bring to a boil & simmer gently for 30 minutes, till gravy has thickened.
Slice seitan into 1/2" slices & place in a Dutch oven.
Layer mushrooms & onions on top.
Pour over seitan & ...
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Bring to a boil & simmer gently for 30 minutes, till gravy has thickened.
Slice seitan into 1/2" slices & place in a Dutch oven.
Layer mushrooms & onions on top.
Pour over seitan & ...
More Information