Soak the beans in plenty of water for 2 days, changing the water twice per day.
Pour mixture through a sieve lined with muslin, squeezing through as much liquid as possible.
Its a bit complicated, but personally I think it's worth it - especially ...
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Pour mixture through a sieve lined with muslin, squeezing through as much liquid as possible.
Its a bit complicated, but personally I think it's worth it - especially ...
More Information