Serves 6; Per serving: Calories: 114, Protein: 5 gm., Fat: 0 gm., Carbohydrates: 22 gm.
In a large, lightly oiled, heavy pot, steam-fry the onion until it begins to soften.
Add the remaining ingredients, mix well, and bring to a boil.
Cover, turn ...
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In a large, lightly oiled, heavy pot, steam-fry the onion until it begins to soften.
Add the remaining ingredients, mix well, and bring to a boil.
Cover, turn ...
More Information