This recipe is slightly adapted from the BBC Vegetarian Good Food Magazine, October 1997 issue.
You can replace the self-raising flour in the dumplings with 2 tbsp plain wholemeal (wholewheat) flour and 1/2 tsp baking powder.
Add the flour and ...
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You can replace the self-raising flour in the dumplings with 2 tbsp plain wholemeal (wholewheat) flour and 1/2 tsp baking powder.
Add the flour and ...
More Information