In a heavy saucepan, heat a little oil and add curry paste and lime leaves.
Stir for about a minute to release flavours, then add beans.
Add 1/4 c water and turn heat to medium.
Cook, covered, stirring occasionally, for about 5 mins.
Watch that ...
More Information
Stir for about a minute to release flavours, then add beans.
Add 1/4 c water and turn heat to medium.
Cook, covered, stirring occasionally, for about 5 mins.
Watch that ...
More Information