Cook the wheat berries in 2.5 cups of water (it will take about an hour).
Combine the remaining ingredients and simmer while the wheat berries are cooking.
If the wheat berries do not absorb all the water, drain them before adding to the chili.
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Combine the remaining ingredients and simmer while the wheat berries are cooking.
If the wheat berries do not absorb all the water, drain them before adding to the chili.
I ...
More Information