Here is a super easy recipe I adapted from the back of a bag of pinto beans.
To thaw tofu, put freezer bag in microwave on "defrost" for ten minutes.
Squeeze excess water out of the tofu, then crush and crumble into a small bowl.
Tastes just like ...
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To thaw tofu, put freezer bag in microwave on "defrost" for ten minutes.
Squeeze excess water out of the tofu, then crush and crumble into a small bowl.
Tastes just like ...
More Information