Carrots, Peas & Potatoes Flavoured with Cumin

Dice the carrots & potatoes. Coarsely chop the onions & thinly slice the scallions. Set aside.
Heat oil in a large skillet over mediumheat. When hot, add the cumin seeds & let them sizzle for 3 or 4seconds. Add the chilies & stir them for 3 to 4 ...
More Information

Leave a Comment:

(required)

(will not be published) (required)


Copyright © 1999-2012 Data Growth Pty Ltd. All rights reserved.
Privacy Policy | Terms of Use |