A great vegan salad using avocado, tomatoes and scallions. Adapted from Vegetarian Times magazine. A popular Spanish and Mexican recipe.
In a medium glass or ceramic bowl, whisk together 2 tablespoons lime juice and 1 teaspoon salt.
In large ...
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In a medium glass or ceramic bowl, whisk together 2 tablespoons lime juice and 1 teaspoon salt.
In large ...
More Information