This recipe tastes remarkably like my favorite dish at the vegan chinese place in new york. I got it from a website of vegan recipes: http://www.vegan-food.net
When onion begins to get translucent, add pineapple, peppers, sugar, vinegar, ketchup, ...
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When onion begins to get translucent, add pineapple, peppers, sugar, vinegar, ketchup, ...
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