If you don't like to sauté with sesame oil, you can substitute peanut or canola oil for the sautéing and then drizzle a bit of sesame oil in when you add the water and salt.
In a saucepan, heat the oil and sauté the ginger over medium heat until ...
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In a saucepan, heat the oil and sauté the ginger over medium heat until ...
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