Add the broad beans to the hot oil and fry until lightly coloured.
Remove the fried beans using a slotted spoon. Drain on kitchen paper.
Heat the vegetable oil in a wok or deep saucepan.
10 snack-sized servings
vegetable oil, for deep-frying
1 lb ...
More Information
Remove the fried beans using a slotted spoon. Drain on kitchen paper.
Heat the vegetable oil in a wok or deep saucepan.
10 snack-sized servings
vegetable oil, for deep-frying
1 lb ...
More Information