Put the pineapple peel and core in a nonreactive saucepan and add enough water to cover them.
Strain the liquid through a cloth and press the juice out of the peel and core.
Measure the mixture, and for each cup (1/4 litre) use 1 cup of ...
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Strain the liquid through a cloth and press the juice out of the peel and core.
Measure the mixture, and for each cup (1/4 litre) use 1 cup of ...
More Information