Break the eggs into a bowl and add milk, parsley, salt and pepper. Whisk just long enough to combine and set aside.
In a 10 inch skillet on medium heat, fry the bacon until brown and crisp. Remove the bacon and reserve it. Add the chopped onion ...
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In a 10 inch skillet on medium heat, fry the bacon until brown and crisp. Remove the bacon and reserve it. Add the chopped onion ...
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See Also:
- Breakfast
- Breakfast Recipes
- German
- German Potato
- Pork
- Potato
- Potatoes
- Recipes
- Recipes > Breakfast
- Recipes > Breakfast > German
- Recipes > Breakfast Recipes
- Recipes > German
- Recipes > German > Breakfast
- Recipes > German > Source
- Recipes > Pork
- Recipes > Pork > Breakfast
- Recipes > Potatoes
- Recipes > Potatoes > Breakfast
- Recipes > Saute / Pan-Fry
- Recipes > Saute Panfry > Breakfast
- Saute / Pan-Fry
- Scramble