Cook the pasta in boiling salted water until al dente. Drain well and return the pasta to the pan with the butter.
Fry the prosciutto in the olive oil until crisp. Drain on paper towels and then crumble.
In a bowl, combine the basil, radicchio, ...
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Fry the prosciutto in the olive oil until crisp. Drain on paper towels and then crumble.
In a bowl, combine the basil, radicchio, ...
More Information