Preheat oven to 375 degrees. Thinly slice onions to equal 4-5 cups. In a large skillet, melt 3 tablespoons of the butter. Add the onions and sauté until soft, stirring occasionally. Remove from heat.
In a saucepan, melt 2 tablespoons of the ...
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In a saucepan, melt 2 tablespoons of the ...
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- Cheese
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- Onion
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- Vidalia
- Vidalia Onion